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Retail is living through an unprecedented time. The coronavirus pandemic nationwide has squeezed the food and non-food supply chain in a way never seen before.
Sure, retail has a plan for a tornado sweeping through a region or an economic slowdown period, but never has the retail supply chain faced a nationwide crisis that saw key categories flying off shelves in every channel, making it hard to keep up, while at the same time some industries — such as restaurants — halt completely.
Store Brands’ executive editor Dan Ochwat will moderate a webinar on April 29 with Dawn Nowicki, vice president of business development and marketing at Mold-Rite Plastics, about the ways the industry can help manage the supply chain and keep product moving during a crisis such as the COVID-19 pandemic.
The company has been in the thick of the process, supplying packaging for cleaners and sanitizers that are in high demand. Mold-Rite Plastics operates three plants in the Midwest and has been running at full capacity to support pharmaceutical, nutrition and food segments.
Register at this link to hear more about managing the supply chain during COVID-19.
