“Pennsylvania’s grocery stores, food banks and pantries, food manufacturing and agriculture industry have a heavy responsibility right now: to provide continuous access to food, safely, during the most challenging crisis most have ever experienced,” said Secretary Redding. “We’ve worked hard to impress upon these truly life-sustaining businesses that just because they are essential, this is not business as usual. The guidance we’ve provided is what they must implement to protect their workforce; it’s what they must implement to save Pennsylvanians and provide for them at the same time.”
Virus will not transmit through food, supply chain secure in Pennsylvania
